Description

Add a burst of flavor to your meals with our Fresh Mutton Kidneys (Gurday). Sourced from young, grass-fed goats, our kidneys are known for their firm yet tender texture and a distinct, rich flavor that meat enthusiasts crave. High in protein and essential nutrients like Vitamin B12 and Selenium, they are as healthy as they are delicious.

We ensure our kidneys are delivered ultra-fresh to maintain their natural springy texture. They are perfect for quick, high-heat cooking which locks in the juices and prevents them from becoming tough. Whether you are preparing a traditional “Dil-Gurda-Kaleji” mix or a simple pepper-fry, our premium kidneys provide a clean, savory taste every time.

• Texture: Firm, snappy, and smooth.

• Flavor Profile: Robust, earthy, and savory.

• Health Benefits: Excellent source of high-quality protein, Iron, and B-vitamins for energy.

• Best For: Tawa Kat-a-Kat, Masala Kidney Fry, BBQ Skewers, and mixed organ meat curries.

• Quality Standard: 100% Halal, hand-selected daily, and meticulously cleaned for a pure cooking experience.

• Cooking Tip: To keep them tender, cook quickly on medium-high heat and avoid overcooking, as they only need a few minutes to reach perfection.