Trotters (Paya) Cow ₨1,200.00
Indulge in the rich, authentic flavors of our Premium Beef Trotters (Cow Paye), a cornerstone of traditional South Asian cuisine. Sourced from healthy, farm-raised cattle, our trotters are prized for their high collagen content and deep, savory essence. When slow-cooked, they release a thick, sticky, and nutrient-dense broth that is as healthy as it is delicious.
Description
Indulge in the rich, authentic flavors of our Premium Beef Trotters (Cow Paye), a cornerstone of traditional South Asian cuisine. Sourced from healthy, farm-raised cattle, our trotters are prized for their high collagen content and deep, savory essence. When slow-cooked, they release a thick, sticky, and nutrient-dense broth that is as healthy as it is delicious.
We understand that the secret to a great Nihari or Paya curry lies in the preparation. That’s why our trotters undergo a rigorous multi-step cleaning and singeing process to ensure they are 100% hair-free, odorless, and ready for your cooking pot. Each trotter is expertly cut into manageable, uniform chunks, saving you hours of prep time in the kitchen.
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Texture: Gelatinous, tender, and incredibly rich in natural marrow.
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Health Benefits: Packed with Collagen, Glucosamine, and essential minerals—great for bone and joint health.
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Best For: Traditional Slow-Cooked Paye, Nihari, and rich bone-broth stews.
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Cleaning Standard: Professionally cleaned, singed (burn-cleaned), and washed under strict hygienic conditions.
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Source: 100% Halal and freshly butchered.


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